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Kovats - 8-3Ac



Bedoukain RussellIPM

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Octan-3-yl acetate
Octan-3-yl acetate
Formula:C10H20O2
CAS#:4864-61-3
MW:172.26
Odour Characteristic:Green, Oily, Waxy, Fatty, Citrus, Minty, Tropical

[MS]  [Occurrence in plant]  [Chemdraw] 





Dots surface:

Kovats   Column Type   Author   Journal   Year   Page
 
1110    OV-101¦Ohio Valley, OH, USA¦    Ohnishi S    J. Agric. Food Chem.    1984    32:987

Reference(s)

Ohnishi, S., and Shibamoto, T. 1984. Volatile compounds from heated beef fat and beef fat with glycine. J. Agric. Food Chem. 32:987-992.
 

 
Citation: El-Sayed AM 2023. The Pherobase: Database of Pheromones and Semiochemicals. <http://www.pherobase.com>.
Ⓒ 2003-2023 The Pherobase - Extensive Database of Pheromones and Semiochemicals. Ashraf M. El-Sayed.
Page created on 15-October-2023