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Kovats - delta3-6-2Kt



Bedoukain RussellIPM

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3-Hexen-2-one
3-Hexen-2-one
Formula:C6H10O
CAS#:763-93-9
MW:98.14

[MS]  [Behavioural function]  [Occurrence in plant]  [Chemdraw





Dots surface:

Kovats   Column Type   Author   Journal   Year   Page
 
813    DB-1¦J&W Scientific, Folsom, CA, USA¦    Binder RG    J. Agric. Food Chem.    1990a    38:1053
819    DB-1¦J&W Scientific, Folsom, CA, USA¦    Takeoka G    J. Agric. Food Chem.    1996    44:654
1211    DB-Wax¦J&W Scientific, Folsom, CA, USA¦    Binder RG    J. Agric. Food Chem.    1990a    38:1053
1250    RTX-Wax¦Restek, Milan, Italy¦    Galindo-Cuspinera V    J. Agric. Food Chem.    2002    50:2010

Reference(s)

Galindo-Cuspinera, V., Lubran, M.B., and Rankin, S.A. 2002. Comparison of volatile compounds in water- and oil-soluble annatto (Bixa orellana L.) extracts. J. Agric. Food Chem. 50:2010-2015.
 
Takeoka, G., Perrino, C., Jr., and Buttery, R. 1996. Volatile constituents of used frying oils. J. Agric. Food Chem. 44:654-660.
 
Binder, R.G., Turner, C.E., and Flath, R.A. 1990a. Volatile components of purple starthistle. J. Agric. Food Chem. 38:1053-10556.
 

 
Citation: El-Sayed AM 2023. The Pherobase: Database of Pheromones and Semiochemicals. <http://www.pherobase.com>.
Ⓒ 2003-2023 The Pherobase - Extensive Database of Pheromones and Semiochemicals. Ashraf M. El-Sayed.
Page created on 15-October-2023