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Kovats - 2me-heptan-3-ol



Bedoukain RussellIPM

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2-Methylheptan-3-ol
2-Methylheptan-3-ol
Formula:C8H18O
CAS#:18720-62-2
MW:130.23

[MS]  [Chemdraw] 





Dots surface:

Kovats   Column Type   Author   Journal   Year   Page
 
970    HP-5¦Hewlett-Packard, Palo Alto, CA, USA¦    Rotsatschakul P    Int. Food Res. J.    2009    16:391

Reference(s)

Rotsatschakul, P., Visesanguan, W., Smitinont, T., and Chaiseri, S. 2009. Changes in volatile compounds during fermentation of nham (Thai fermented sausage). Int. Food Res. J. 16:391-414.
 

 
Citation: El-Sayed AM 2023. The Pherobase: Database of Pheromones and Semiochemicals. <http://www.pherobase.com>.
Ⓒ 2003-2023 The Pherobase - Extensive Database of Pheromones and Semiochemicals. Ashraf M. El-Sayed.
Page created on 15-October-2023