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Kovats - 1S-borneol

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(1S-endo)-1,7,7-Trimethylbicyclo[2.2.1]heptan-2-ol Formula: C10H18O CAS#: 464-45-9 MW: 154.25 Odour Characteristic: Pine, Woody, Camphor [MS]  [Behavioural function]  [Chemdraw]	Dots surface:
Kovats   Column Type   Author   Journal   Year   Page   1160    BP-1¦SGE, Milton Keynes, UK¦    Ekundayo O    J. Agric. Food Chem.    1988    36:880 Reference(s) Ekundayo, O., Laakso, I., Adegbola, R.-M., Oguntimein, B., Sofowora, A., and Hiltunen, R. 1988. Essential oil constituents of Ashanti pepper (Piper guineense) fruits (berries). J. Agric. Food Chem. 36:880-882.